Cheesy Scalloped Potatoes

Ingredients

1 package condensed cream of mushroom soup
120 ml milk
1 gr pepper
60 gr onions
110 gr cheddar cheese
5 gr butter
1 gr paprika

Instructions

Blend soup, milk, and pepper. In 1.5-qt. casserole, arrange alternatelayers of potatoes, onion, sauce, and cheese. Dot top with butter;sprinkle with paprika.

Cover; bake at 190ÂșC or 1 hour. Uncover; bake15 minutes more or until done. Makes about 4 cups.