Chicken And Ham Soup

Ingredients

1 slice chicken breast fillet
2 courgettes
16 gr mushrooms
40 gr ham
2 onions
350 ml chicken stock made with
10 ml soy sauce
3 gr corn flour

Instructions

Place chicken courgettes, mushrooms ham onions and stock in a pan. Bring to the boil. Reduce heat and simmer uncovered for 5 minutes. Blend soy sauce with the corn flour and add to the pan stirring constantly until the soup thickens. Serve immediately.