Chicken Bog
Ingredients
1,400 ml water
8 gr salt
1 onion
800 gr chicken
4 ch
120 gr long rice
130 gr smoked sausage
2 herb seasoning
1 package chicken
1,400 ml water
850 ml this broth
5,700 ml saucepan
30 mins
Instructions
time. If rice mixture is too juicy, cook uncovered until desired consistency. Yield: 6 servings