Chicken Breasts Neptune*

Ingredients

some crabmeat on one end of breast
4 chicken breast
1 gr salt
1 gr pepper
95 gr king crab
16 ml lemon juice
32 gr cornstarch
45 gr butter
2 green onions
65 gr green pepper
8 gr flour
120 ml dry wine
120 ml whipping cream parsley
8 across

Instructions

wine. Heat to boiling, stirring up brownings. Add cream. Boil, stirring, until sauce is thickened and smooth. Add chicken. Simmer 5 minutes longer. Serve, garnished with chopped parsley.