Chicken With Forty Cloves Of Garlic
Ingredients
8 chicken legs
160 ml olive oil
4 slices celery ribs
6 sprigs parsley
5 gr tarragon
120 gr dry vermouth
7 gr salt
1 gr pepper
1 gr nutmeg
40 of garlic
650 gr casserole with a tight fitting cover
3 gr salt
375 degree oven
Instructions
of French bread or pumpernickel, spread with the softened buttery garlic cloves.