Chili Relleno Squares

Ingredients

2 eggs
6 egg whites
32 gr all purpose flour
2 gr baking powder
120 gr nonfat cottage cheese
28 gr lowfat cheddar cheese
28 gr mozzarella cheese
65 gr green chile
2 ml tabasco sauce

Instructions

In a small bowl, beat eggs lightly; add flour and baking powder. Combine remaining ingred in a separate bowl. Mix in egg mix. Pour into an 20 cm square pan coated w/ cooking spray. Bake at 200ºC for 15 min. Reduce heat to 180ºC and bake for 35 min more. Cut into dozen squares and serve warm or cold. Recipe By : Shape March 1995 ----