Chocolate

Ingredients

120 gr semisweet chocolate chips
30 ml honey
260 gr vanilla
120 gr walnuts
16 ml bourbon whiskey
1/2 casserole
1 balls

Instructions

Roll balls in sugar. Store in tightly covered container up to 10 days. (Flavor will continue to develop as they stand.) ABOUT 1- half DOZEN CANDIES; 100 CALORIES PER CANDY. ----