* You can use either vanilla or chocolate pudding mix. Mix flour with baking soda. Combine margarine, sugars, pudding mix and vanilla in a large bowl. Beat until smooth and creamy; beat in eggs. Gradually add flour mixture, mixing well. Gently fold in chips and nuts. (Batter will be stiff.) Drop by teaspoonfuls onto ungreased baking sheets about 5 cm apart. Bake at 190ºC or 8 to 10 minutes. ----