Chocolate Apple Bread

Ingredients

4 gr sugar
4 gr cinnamon
180 gr walnuts
500 gr all purpose flour
3 gr salt
5 gr baking powder
5 gr baking soda
1 gr nutmeg
230 gr butter
400 gr sugar
4 eggs
9 gr vanilla extract
60 ml buttermilk
400 gr coarsely apples
350 gr semi-sweet chocolate chips

Instructions

*Topping*

In cup, combine sugar, cinnamon and walnuts; set aside.

*Bread*

1. Preheat oven to 180ºC . Grease two 9x5x3 inch loaf pans. In small bowl, combine flour, salt, baking powder, baking soda, cinnamon and nutmeg; set aside.

2. In large bowl, beat butter and sugar until creamy. Add eggs and vanilla extract; mix well. Gradually beat in flour mixture alternately with buttermilk. Stir in apples, walnuts, and chocolate chips. Pour into prepared pans. Sprinkle with topping.

3. bake 50-60 minutes until cake tester inserted in center comes out clean. Cool 15 minutes; remove from pans. Cool completely. Makes 2 loaves.