150 gr bananas 1 1/2 eggs 45 gr butter 7 gr vanilla extract 1 gr salt 1 gr cinnamon 8 gr unsweetened cocoa 38 gr sugar 375 gr bread flour 12 gr yeast 24 gr walnuts
Instructions
Recipe by: Donna Germain The Bread Machine Book III As with any bread which derives liquid from the fruit, watch the dough and add milk or water, if necessary, one Tablespoon at a time, until a nice round ball of dough is formed.