Chocolate Cake
Ingredients
9 eggs
16 gr rum
1 gr extract
1 ml cream of tartar
100 gr sugar
375 gr chocolate
50 gr butter
24 gr cornstarch
12 gr cocoa
2 1/2 amaretti
10 italian
9 round cake pans
1 at a time
350 gr semisweet chocolate
1/4 egg whites to lighten the batter
Instructions
completely on wire rack (cakes will fall slightly.)