Chocolate Chip Bundt Cake

Ingredients

250 gr flour
220 gr brown sugar
100 gr sugar
14 gr baking powder
3 gr salt
2 gr baking soda
95 gr shortening
300 ml milk
3 eggs
160 gr chocolate chips
7 gr vanilla
28 gr butter
22 gr corn syrup

Instructions

Preheat oven to 180ºC . Grease and flour a bundt pan. Measure all ingredients except last three, in large bowl. Blend half minute on low speed, scraping constantly. Beat 3 minutes on high spped, scraping occasionally. Pour into pans. Bake 40-45 minutes or clean pick.. Cool, spread with glaze, made out of remaining ingredients. Heat ingreditns over low heat, stirring constantly until chocolate is melted. slightly cool and spread on cake. VERY RICH!