Chocolate Chocolate Chip Cake

Ingredients

1 package devils food cake mix
4 egg
180 ml oil
120 ml water
240 ml sour cream
230 gr chocolate chips

Instructions

Confectioner's Sugar Calories per serving: Number of Servings: -10ºC at grams per serving: Approx. Cook Time: 1:00 Cholesterol per serving: Marks: E *DIRECTIONS* Preheat oven to 350 degrees. Stir together first six ingredients. Add the chips at the last moment so they won't get too crushed. Pour batter into a greased and floured bundt pan. Bake at 180ºC or about 60 minutes or until a toothpick comes out clean. Cool and sprinkle top with confectioner's sugar.