Chocolate Drop Sugar Cookies

Ingredients

150 gr butter
200 gr sugar
1 egg
7 gr vanilla extract
190 gr all purpose flour
45 gr hersheys cocoa
2 gr baking soda
1 gr salt
80 ml buttermilk
1/4 measuring
2 onto prepared cookie shee bake

Instructions

with additional sugar. Cool slightly; remove from cookie sheet to wire rack. Cool completely. About 1 dozen cookies. * To sour milk: Use 1 teaspoon white vinegar plus milk to equal one third cup. JM Hershey's is a registered trademark of Hershey Foods Corporation. Recipe may be reprinted courtesy of the Hershey Kitchens. ----