Chocolate Mayonnaise Cupcakes

Ingredients

375 gr sifted flour
300 gr sugar
28 gr cocoa
10 gr baking powder
6 gr baking soda
350 ml mayonnaise
350 ml water
7 gr vanilla
45 gr butter
55 gr semisweet chocolate
400 gr powdered sugar
1 gr salt
30 ml milk
1 gr vanilla nuts
7 gr vanilla
12 greased
1/2 full with batter

Instructions

Meanwhile, to make frosting, melt butter and chocolate in top of double boiler over hot water. Sift powdered sugar with salt. Add chocolate mixture and blend. Beat in enough milk to make spreadable. Beat in half teaspoon vanilla. Use to frost cupcakes. Garnish tops with nuts, if desired.