Chocolate Peanut Butter Ribbon Fudge

Ingredients

230 gr peanut butter
55 gr butter
3 1/2 marshmallow creme
9 gr vanilla extract
400 gr granulated sugar
140 ml evaporated milk
26 gr powdered sugar
350 gr semisweet chocolate chips
1 stick butter
1/2 chocolate mixture a well buttered

Instructions

Carefully spoon reserved peanut butter mixture over chocolate layer, spreading evenly. Carefully place remaining chocolate mixture over peanut butter mixture and spread evenly. Refrigerate until set. Cut into 25 squares.