Chocolate Pick

Ingredients

1 package devils food cake mix
1 with pudding
240 ml sour cream
120 ml water
3 eggs
40 gr coconut
120 gr semisweet chocolate chips
50 gr sugar
1 gr cinnamon
1 recipe by sue klapper

Instructions

Heat oven to 350. Grease and flour 9 x 13 pan. In large bowl, combine all cake ingredients at low speed until moistened; beat 2 minutes at high speed. Pour batter into greased and floured pan. In small bowl, combine all topping ingredients; mix well. Sprinkle evenly over batter. Bake at 180ÂșC or 30 to 40 minutes or until toothpick inserted in center comes out clean. Cool completely. ----