Chocolate Pistachio Bundt Cake
Ingredients
1 package cake mix
1 pistachio instant pudding
240 ml orange juice
120 ml oil
4 eggs
3 gr almond extract
200 gr chocolate syrup
5/8 greased bundt
Instructions
For Chocolate-Butterscotch Bundt Cake: Use butterscotch pudding; substitute water for orange juice; omit almond extract. ----