110 gr butter 200 gr sugar 4 eggs 130 gr flour 5 gr baking powder 1 gr salt 4 gr vanilla extract 500 gr chocolate syrup
Instructions
Cream butter and sugar and add eggs one at a time. Mix rest of ingredients well. Pour into a 9 x 13 pan. The batter will be thin. Bake 30-35 min at 350 or until it tests done. frost with a fudge icing ----