Cin-chili
Ingredients
900 gr beef chuck in
5 ml cooking oil
16 gr dark chili powder
6 gr granulated garlic
230 ml tomato sauce
400 ml beef broth
5 ml chicken bouillon granules
1 jalapeno powder
7 gr onion powder
5 gr pepper
700 ml spring water
2 serranos
7 gr paprika
1 package sazon
2 gr onion pepper
3 gr garlic powder
4 gr cumin
1 gr salt
2,800 ml saucepan
2 combine the seasonings
2 beef mixture
1 1/2 hrs
3 combine seasonings
4 cumin
Instructions
cilantro and achiote. Made by Goya Foods