Cocoa Drops

Ingredients

300 gr sugar
230 ml cream cheese
230 gr margarine
1 egg
4 gr vanilla
280 gr flour
45 gr cocoa
5 gr baking powder

Instructions

Preheat oven to 375 degrees.

Combine sugar, margarine and cream cheese. Add egg and vanilla. Stir in remaining ingredients and drop on cookie sheet 5 cm apart. Bake for dozen minutes and cool completely