Cocoons

Ingredients

280 gr unbleached flour
270 gr powdered sugar
130 gr pecans
220 gr margarine
16 ml oil
130 gr powdered sugar
2 baking shee in amounts

Instructions

cookies on baking sheets. Bake in a 350 oven for 30 minutes or until bottoms are light brown. Do not overcook. When cookies are done, cool completely. Pour remaining two third cup powdered sugar into a plastic bag. Drop 5 to 6 cookies at a time into the bag and toss. When cookies are completely covered with sugar, place on platter and serve. Yields 4 dozen. ----