Cod Steaks With Mushroom Sauce

Ingredients

4 cod fish steaks
1 onion
40 gr mushrooms
90 ml boiling water
45 gr butter
24 gr flour
475 ml milk
1 salt pepper

Instructions

Place steaks in oiled baking dish. Cook onion and mushrooms 3 minutes in water; add butter, stir in flour and mix. Add milk; heat to boiling, stirring constantly. Season and pour over cod. Sprinkle with paprika. Bake in moderate 350 degrees oven 30 to 35 minutes or until fish is tender. Makes 4 servings.