Corn And Sausage Chowder

Ingredients

1 slice polish sausage
6 slices bacon
120 gr onions
32 gr flour
475 ml chicken stock
240 ml water
600 gr corn
300 gr potatoes
1 ml pepper pepper sauce
475 ml milk
9 gr butter

Instructions

: Difficulty: easy. : Time: 10 minutes preparation, 45 minutes cooking. : Precision: approximate measurement OK. : Steve Fritzinger : Computer Consoles Inc., Reston, Virginia, USA : seismo!rlgvax!jsf : Copyright (C) 1986 USENET Community Trust