Corn Bread Muffins

Ingredients

2 eggs
240 ml milk
95 gr all purpose flour
230 gr sifted corn meal
18 gr baking powder
1 gr salt
38 gr granulated sugar
55 gr fat

Instructions

Combine eggs and milk; add flour and corn meal. Sift baking powder, salt and sugar; add to corn meal mixture. grease muffin pan with fat; pour in batter. Bake at 180ÂșC or 25 to 30 minutes.