Cottage Cheese Dip

Ingredients

26 gr cucumber
30 gr green onion
30 gr radish
60 gr cottage cheese
120 ml sour cream
1 gr celery salt
1 gr black pepper

Instructions

Mix the cucumber, green onion, and radishes together then blend in the cottage cheese and sour cream. Add the celery salt and pepper blending all of the ingredients well. Cover and chill. Makes about 1.75 cups of dip SUGGESTED DIPPERS: Pita Bread Triangles, Potato Skins, Seafood, Turnips, Bok Choy