Cottage Tuna Noodle

Ingredients

40 gr noodles
30 gr onion
3 gr salt
1 gr pepper
120 gr cottage cheese
60 ml water
32 gr romano cheese

Instructions

Cook noodles according to package directions, until tender. Drain. Add onion, salt, pepper, cottage cheese, imitation sour cream, water, and tuna. Mix well. Pour into 1.5 quart casserole dish. Top with cheese. Bake in 400 oven for 20 minutes or until bubbly. Serve hot. Makes 6-8 servings, 0.75 cup each.