160 gr sun tomatoes 60 gr onion flakes 2 gr garlic powder 1,400 ml vegetable broth 400 gr couscous
Instructions
Combine tomatoes, onion flakes, garlic powder, and vegetable broth. Bring to a boil over high heat. Stir in couscous; reduce temperature to low, cover, and simmer 5 to 8 minutes, until all liquid is absorbed.