Craggy-topped Fudge Brownies

Ingredients

200 gr sugar
110 gr butter
230 gr chocolate chips
3 eggs
170 gr flour
4 gr vanilla
1 gr baking soda
45 gr nuts

Instructions

Recipe by: Nestle's Best-Loved Cookies Heat sugar & butter in saucepan over low heat, stirring until butter is melted. Remove from heat. Add 1.25 cups chips; stir until melted. Stir in eggs. Stir in flour, vanilla & baking soda until combined. Spread into a greased 13 x 9 baking pan. Bake in a preheated 180ÂșC oven for 18 22 minutes or until a toothpick inserted in the center comes out slightly sticky. Sprinkle with remaining chips & nuts while still hot . Cover with foil. Chill in pan until completely cooled. Cut into bars. ----