190 gr bag cranberries 4 green onions 2 jalapeno peppers 130 gr sugar 1 gr mint 90 ml lime juice 1 gr ginger
Instructions
Combine ALL ingredients in a bowl Cover and chill 24 hours or up to 4 days Internet: jchappel@tyrell.net From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)