Cranberry Salsa

Ingredients

190 gr bag cranberries
4 green onions
2 jalapeno peppers
130 gr sugar
1 gr mint
90 ml lime juice
1 gr ginger

Instructions

Combine ALL ingredients in a bowl Cover and chill 24 hours or up to 4 days Internet: jchappel@tyrell.net From Fatfree Digest April-May 1994, Formatting by Sue Smith (using MMCONV)