Cream Cheese

Ingredients

1 package cream cheese
1 package deviled ham
60 ml dry wine
14 gr dill pickle
2 gr instant onion
5 ml worcestershire sauce
1 gr instant garlic
1 ml dry mustard

Instructions

Beat cream cheese, deviled ham and wine in small mixer bowl until creamy. Stir in remaining ingredients. Serve immediately as a dip or refrigerate to serve as a spread.