Cream Cheese Swirl Brownies

Ingredients

130 gr chocolate -sweet baking
24 gr butter
85 ml cream cheese softened
200 gr sugar
2 egg
3 gr flour all-purpose
6 gr vanilla extract
2 eggs
65 gr flour all-purpose
2 gr baking powder
1 gr salt
1 gr almond extract
130 gr pecans
45 ml butter in top of double boiler
28 gr butter
8 gr flour
2 gr vanilla
2 eggs at speed of an electric mixer until
150 gr sugar
65 gr flour
1/2 chocolate batter a greased

Instructions

into squares. Yield: 16 brownies. From the Southern Living Cookbook