Creamsicle Cake

Ingredients

1 package orange supreme cake mix
1 package orange jello
120 ml boiling water
120 ml water
1 cool whip
350 ml milk
1 instant vanilla pudding

Instructions

Orange flavoring Mix cake as directed on box for 9x13 inch pan. Cool. Punch holes with meat fork. Mix jello with boiling water and cold water and pour over cake. Refrigerate cake for 1 hour to set. TOPPING: Mix pudding with milk. Add a few drops of orange flavoring to taste. Then fold in cool whip. Frost as thick as you like. Keep refrigrated.