110 gr butter 50 gr sugar 1 gr salt 14 gr extract 130 gr flour 36 gr nuts 1 sugar
Instructions
Cream together butter, sugar, salt, and vanilla, then add flour and ground nuts. Chill overnight. Preheat oven to 350. Form dough by teaspoons into half moon shapes. Bake for 12-15 minutes; roll in powdered sugar before cooling.