Crunchy Beans With Turnips

Ingredients

45 gr turnips
95 gr lima beans
2 chives
3 gr curry
5 ml soy sauce
1 gr salt
30 ml soy oil
22 gr walnuts
3 soybean sprouts

Instructions

Preheat oven to 375 degrees. Lightly grease 4 x 8 baking pan with soy oil. Steam turnips. Combinelima beans, chives, curry, soy sauce, salt andsoy oil in a blender with 2 ounces water. Pureeuntilsmooth. Combine all ingredients together and mix well. Transfer to baking pan and cook for 15 minutes. From DEEANNE's recipe files