1 tuna packed in water 100 gr celery 65 gr carrots 30 gr green onions 60 gr low cal 16 ml dijon mustard 5 ml soy sauce 1 gr pepper
Instructions
in Large Bowl, Combine All Ingredients. Cover & Chill. Line Two Plates With Lettuce. Spoon Half Of Tuna Salad Onto Each Plate. (May Use Low Fat Yogurt in Place Of Mayonnaise.)