1 turkey 75 gr currants 55 gr bread crumbs 30 gr onions 26 gr celery 30 gr walnuts 2 ml soy sauce 3 gr vegetable salt 28 gr butter
Instructions
Combine turkey and currants. Add next 7 ingredients and mix until well-blended. Melt butter in a large frying pan. Make 8 cm patties and fry over medium heat. Turn once, when browned, then serve.