1 package kraft mac 140 gr leftover chicken 1 package cream of chicken soup 7 gr onion 350 ml chicken broth 8 gr green pepper 28 gr butter 1 package french onion rings
Instructions
Use a 2 litre casserole. Mix everything together but onion rings. Microwave on high 16 minutes, covered, stirring halfway through. When done, put onion rings over top and let stand covered a few minutes before serving.