Diabetic

Ingredients

280 gr fine crumbs
40 gr margarine
16 ml water
1 spices
1 sugar replacement
10 pie
1 w
1 bread
1 fat

Instructions

calories: 85 1 serving w/ dry cereal = half bread, -20ºC at calories: 64 1 serving w/ zwieback = half bread, -20ºC at calories: 70