Diabetic Coconut Fruit Cookies

Ingredients

190 gr flour
5 gr baking powder
1 gr baking soda
1 gr salt
75 gr diet margarine
28 gr flaked coconut
1 egg
120 ml unsweetened fruit juice
4 gr orange

Instructions

Sugar substitute equal to - one third c. sugar Preheat oven to 400 degrees. Combine flour, baking powder, baking soda, and salt, cut in margarine until consistency of peas. Stir in coconut add remaining ingredients all at once. Stir with fork until dough holds together. Drop about 5 cm apart by teaspoons onto an ungreased cookie sheet. ----