Diabetic Cookies

Ingredients

170 gr raisins
240 ml water
2 eggs
4 gr vanilla
130 gr flour
38 gr dates
95 gr shortening
3 sweetener
5 ml soda

Instructions

Boil raisins, dates and water for 3 minutes. Add shortening and cool. Add eggs, then all remaining ingredients and mix well. Chill. Drop onto ungreased cookie sheet. Bake at 180ÂșC or 10 to dozen minutes. ----