Distinctive Beef Stew

Ingredients

30 ml salad oil
3 gr black pepper
30 gr onion
400 gr stew meat
1 clove garlic
3 gr salt
240 ml meat broth
16 gr cornstarch
10 ml soy sauce
60 ml water
1 package english peas
1 pimento

Instructions

Heat salad oil and pepper in large skillet. Add meat to skillet and brown on all sides, occasionally stirring. Add garlic, salt and meat broth, cover and cook abt. 1.5 hrs. or until meat is tender. Blend together cornstarch, soy sauce and water, add mixture to skillet, blend well. Add peas and pimento. Cook until thichened. Serve over fluffy rice.