Dott's Coffee Cake

Ingredients

250 gr flour
450 gr brown sugar
110 gr butter
240 ml buttermilk
5 ml soda
1 egg
1 speck of salt

Instructions

CRUMB TOGETHER THE FLOUR, SUGAR AND BUTTER. TAKE OUT half CUP FOR TOPPING. ADD MILK TO REMAINING FLOUR MIX ADD OTHER INGREDIENTS AND MIX WELL. PLACE IN GREASED 9 X 13 PAN. SPRINKLE TOPPING OVER THE TOP. BAKE AT 350 DEG F FOR 40 MINUTES. SERVE FROM BAKING PAN, HOT OR COLD.