Double-chocolate Oatmeal Cookies

Ingredients

200 gr sugar
1 egg
60 ml water
4 gr vanilla
160 gr all purpose flour
65 gr wheat flour
22 gr cocoa
300 gr rolled oats
2 gr baking soda
100 gr semisweet chocolate chips
1 1/2 tablespoonfuls onto cookie sheets that have been sprayed with spray

Instructions

cookies will be too hard. Remove them to a wire rack and cool to room temperature. Yield: 36 servings (36 cookies) Food exchanges per serving: 1 bread and -20ºC at Calories: 120, CHO: 15g, PRO: 2g, FAT 6g, Na: 77 mg, Cholesterol 8mg