Dried Beef And Noodle Casserole
Ingredients
110 gr beef
475 ml water
1 onion
110 gr noodles
1 package cream of mushroom soup
120 ml milk
1 gr parsley flakes
300 ml condensed cream of mushroom soup
240 ml water in
2 casserole on high
Instructions
Stir in cheese. Cover and microwave until melted, 2 to 3 minutes. Let stand 5 minutes before serving.