Dried Beef Cassarole

Ingredients

85 gr beef
1 package cream of mushroom soup
1/2 packages sour cream
1 onion
210 gr macaroni
110 gr cheddar

Instructions

Chop beef into small pieces. Mix beef, soup, sour cream and onion together. Add macaroni. Mix well. Pour into greased 13x9 pan. top with cheese. cover with foil & bake @ 180ÂșC for 45-55 min.