Drunken Chicken

Ingredients

4 chicken breasts
14 gr butter
16 ml olive oil
3 tequila
4 garlic
18 gr cilantro
3 scallions
60 ml cream
60 ml chicken stock
16 ml dijon mustard
16 ml worcestershire sauce

Instructions

Assemble ingredients. Melt butter in large heavy skillet. Add olive oil and saute breasts until just done, 2-3 minutes each side. Remove to warm plate. deglaze pan with tequila (flaming to remove alcohol). Add garlic, scallions and cilantro and saute briefly, then add broth, cream, mustard and worcestershire.