Easy Beef Tips In Wine Sauce
Ingredients
900 gr beef tip round up
2 cans cream of mushroom soup
1 package mushroom stems
1 package lemon lime soda
1 package onion soup mix
60 ml cooking wine
80 gr egg noodles as directed
Instructions
Spread meat into a small roaster pan. Pour onion soup mix over meat. Then add mushroom soup, soda mixed with wine and mushrooms (in that order). Place in oven, covered for 2 hous at 375*F. Serve over noodles.