Easy Turkey Chili

Ingredients

1 turkey breast
60 gr onions
65 gr bell peppers
26 gr celery
2 ml olive oil
15 ozs dark kidney beans undrained
14 1/2 ozs tomatoes
425 ml water
6 ozs tomato paste
16 ml worcestershire sauce
3 gr chili powder
3 gr salt
1 gr garlic powder

Instructions

Place turkey, onions, bell peppers, and celery in a large skillet with oil. Cook over medium heat for 10 minutes, stirring and separating turkey as it cooks. Add beans, tomatoes, water, tomato paste, worcestershire sauce, chili powder, salt, and garlic powder. Bring to a boil; reduce heat and simmer for 30 minutes.