Egg Plant Fritters

Ingredients

1 egg plant
9 gr butter
1 egg
3 gr salt
1 gr pepper

Instructions

Flour Boil egg plant, scoop out the meat and mix with butter, egg, salt, pepper and enough flour to drop from a spoon. Heat shortening (375 degrees). Drop batter from spoon and fry. Drain on paper towel. Cooking time about 6 minutes.